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France: The Cookbook by Ginette Mathiot (2016)
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A New Orchard & Garden by W Lawson (1927) - Number 83 of 650
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Salvias II by Christine Yeo (1997)
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Garden of Pleasant Flowers by John Parkinson (HB, 1976)
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Herbal by Joseph Wood Krutch (1976)
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The Herb Book by John Lust (1974) First Edition
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Myths and Legends of Flowers Trees Fruits and Plants by C M Skinner (1925)
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Cultivated Fruits of Britain: Their Origin and History by F.A. Roach
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Review of Allium Section Allium by Brian Mathew (1996)
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The Genus Lavandula by Tim Upson (2004)
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The Way to Cook or Common Sense in the Kitchen by Philip Harben (1945)
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Basic Topiary: A Living Approach by Dean Myers (2010)
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SIGNED- The Complete Countryman: A User's Guide... by Alan Titchmarsh
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